69. Arugula, watermelon, kiwi, sheep’s milk feta, pistachios, mint. Olive oil, white balsamic vinegar, sherry vinegar, salt and pepper.

68. Arugula, watermelon, sheep’s milk feta cheese, pine nuts. Olive oil, white balsamic vinegar, lemon juice, thyme, salt and pepper.

67. Belgian endive, fennel, white onion, parmesan cheese, olive oil, lemon juice, salt and pepper.

66. Spinach and Pear. Spinach, pear, pecans, a litle onion, raisins? with oil and vinegar. Very good.

65. The salad at Sapori was good, quite good for just lettuce and tomato, a little red onion. I realized how there are good salads, and there are not so good at many fast food places. Lettuce, tomato, red onion, with a oil and seedy mustard vinagrette. The fig tart and the lasagne were truly excellent, as were the chocolate tart and ginger pear cake.