79. Spinach, arugula, dill, red and yellow raspberries. Olive oil and pear Champagne vinegar, salt and pepper. This one didn’t really work well.

78. Spinach, red bell pepper, carrots, Grafton cheddar. Oil and white balsamic vinegar, salt and pepper.

77. Greek salad: mixed greens, tomato, cucumber, olives, feta, carmelized onions, vinagrette.

76. Arugula, red, yellow, and orange tomatoes. cilantro, pepitas, Grafton cheddar. Oil, balsamic vinegar, ground coriander, cumin, chile, and salt and pepper.

75. Arugula, blackberries, mint, feta, oil and sherry vinegar. The sherry vinegar is more vinegary than some others.