74. Mixed greens, pear, blue cheese, candied walnuts, oil and vinegar. Too much dressing for me, but I’m sure some people prefer it. I keep forgetting to say, “light dressing.”

73. Baby romaine, orange tomatoes, red bell pepper, dill, pepitas, Grafton cheddar. Olive oil and 12 year balsamic vinegar, salt and pepper.

72. Spinach salad at Cafe 1134 in Coronado. Spinach, tomato, bacon, hard boiled egg.

71. Mixed greens, orange tomatoes, yellow tomatoes, red bell pepper, pepitas, feta. Olive oil and 12 year balsamic vinegar, salt and pepper.

70. Mixed greens, arugula, red bell pepper, dried Chukkar cherries, cilantro, pepitas, feta. Olive oil and pear champagne vinegar.